Introducing our Herbal Coffee Alternative, a flavorful and nourishing blend crafted with care to offer you a delightful coffee-like experience without the caffeine. Made with a harmonious combination of chicory root, dandelion root, burdock root, ashwagandha, astragalus, and cinnamon, each sip delivers a rich and satisfying taste with a myriad of health benefits.
Chicory root, dandelion root, and burdock root form the foundation of our blend, providing a deep, roasted flavor reminiscent of coffee while also supporting liver health, digestion, and detoxification. Ashwagandha and astragalus add adaptogenic properties, helping to combat stress and promote overall well-being.
To enhance the flavor profile, we’ve included a touch of cinnamon, adding warmth and sweetness to each cup. The result is a smooth and aromatic beverage that delights the senses while nourishing the body.
With our Herbal Coffee Alternative, you can enjoy the ritual of coffee drinking without the jitters or crash. Savor the robust flavor and reap the benefits of this nourishing blend, perfect for any time of day. Whether you’re looking to reduce caffeine intake, support your liver, or simply indulge in a delicious beverage, our Herbal Coffee Alternative is here to meet those needs.
Chicory root (Cichorium intybus), Dandelion root (Taraxacum officinale), Burdock root (Arctium lappa), Ashwagandha root (Withania somnifera), Astralagus root (Astragalus membranaceus), Cinnamon bark (Cinnamomum cassia)
- Add one tablespoon to 8oz cup of boiling water
- Â Brew in french press for 10-15 minutes
- Strain and enjoy
- Store in a dry, cool place away from direct sunlight in a sealed bag.
fI you are pregnant, nursing, have a medical condition or take any medication, please consult with your health care practitioner prior use. Keep out of the reach of children.
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